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Chocolate Chip Cheeseball


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Member since 2006

Serves | Prep Time | Cook Time

Ingredients

8 oz cream cheese
1/2 c butter or margarine
3/4 c powdered sugar
2 Tbsp light brown sugar
1/4 tsp vanilla
3/4 c mini chocolate chips
3/4 c pecans, chopped
chocolate graham cracker stick


Mix cream cheese and butter until fluffy; then add powdered sugar, brown sugar and vanilla.


Mix well, then stir in the chocolate chips. Refrigerate for 1 hour so that it becomes stiff enough to form into a ball. Roll the cheese ball in the chopped pecans.


Serve with chocolate flavored graham cracker sticks.


Pairs Well With


Notes

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