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CHOCOLATE CREAM CHEESE COCONUT CAKE

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Chocolate Cream Cheese Coconut Cake

 


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CATEGORIES

Cake  Dessert 

INGREDIENTS

  • 3 oz. coconut flakes
  • 3 oz. or 1/2 cup pecans, chopped
  • German chocolate cake mix
  • 8 oz. cream cheese
  • 1 box powdered sugar
  • 1 stick butter, melted
    •

DIRECTIONS

Mix cream cheese, powdered sugar, and butter. Set


aside. Mix German chocolate cake mix as per box


directions; set aside. In a 9x13 pan, spread coconut


flakes, then top with pecans. Pour cake mix over


pecans. Pour cream cheese mixture over cake mix.


Bake at 350° for 40-50 minutes.


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