More Great Recipes: Cupcakes | Dessert

Chocolate Cup Cakes from Rakel!


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Member since 2007

Serves 24 | Prep Time | Cook Time

Ingredients

1/2 cups soft unsalted butter
2 cups flour
1 1/3 cups sugar
2 tsp baking powder
1 tsp baking soda
1/4 tsp salt
1 1/3 cups milk (divided)
2 eggs lighty beaten
1 tsp vanilla
3 oz melted chocholate
Frosting of choice


Mix ingredients together and bake at


375°F for 20 minutes.


Let stand in form for 10 minutes before removing. Enjoy!


Pairs Well With


Notes

This one really belongs to Rakel my sister. She made it and they were so great! Now before I loose the recipie I must put it in here.

Now you Cup users can be happy :) It´s all American Cups here :)

Makes 24 Cup Cakes!

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