More Great Recipes: Pie

Chocolate Dessert


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Member since 2007

Serves | Prep Time | Cook Time

Ingredients

Layer #1 (crust)
1 stick butter-softened
1 cup flour
1/2 cup pecans-chopped



Mix together and bake in a 9x13 pan at 350 degrees for 13 minutes. Cool.



Layer #2
8 oz. cream cheese-softened
1 cup powdered sugar
8 oz. cool whip but only use 1 cup in this step



Mix well and spread on crust.



Layer #3
2 packs (3 oz. each) Instant chocolate pudding
3 cups milk



Beat until thick and spread over layer #2



Spread top with remaining cool whip and another 1/2 cup of pecans.



Refrigerate 4 hours.


See Above!


Pairs Well With


Notes

If you like chocolate, you'll love this dessert! Creamy and delicious!

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