CHOCOLATE DREAM CREAM

 

  • Cooking Time:
  • Servings: 2
  • Preparation Time:

Ingredients

  • 4 bars dark,mildly sweet chocolate candy or
  • 4 bar milk chocolate candy
  • 2 tablespoons butter
  • 1 cup whipped topping

Directions

  • Heat chocolate and butter over low heat, stirring constantly, until chocolate melts; remove from heat.
  • Cool slightly; fold into whipped topping.
  • Spoon into dessert dishes and refrigerate at least 30 minutes.
  • Top with additional whipped topping and 1/2 teaspoon brandy if desired.

Notes

I got this recipe in 1985 from a small cookbook about cooking for 2!

We were married in 1985, it was 85 degree and 85 people attended our wedding

Categories: Dessert  Mousse  Pudding 
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