CHOCOLATE DREAM PIE

 

  • Cooking Time:
  • Servings:
  • Preparation Time:

Ingredients

  • 2 envelopes Dream Whip
  • 2-3/4 C. cold Milk, divided
  • 1 t. Vanilla
  • 1/2 t. Almond Extract
  • 2 pkg. (4 serving size each) Instant Chocolate Pudding
  • 1 Oreo Pie Crust (9 inch)

Directions

  • Beat 2 envelopes of Dream Whip with 1 c. of the milk and vanilla, in large bowl with electric mixer on medium to high speed for 6 minutes or until topping thickens and forms peaks.
  • Add remaining 1-3/4 c. milk, pudding mixes and almond extract; beat on low speed until well combined then beat on high speed for 2 minutes, scraping bowl occasionally.
  • Spoon into oreo crust and refrigerate for at least 4 hours before serving.
  • Store leftovers in refrigerator... Enjoy!

Notes

Here is an old favorite of ours, that I had forgotten about completely... Jamie & Randie both asked me for the recipe of the chocolate pie I used to make. It finally dawned on me that it was the dream whip recipe. I'll bet it's been 10 years since I made this chocolate pie, but the girls remembered it and wanted the recipe...

Source of Recipe:

Back of Dream Whip box

Categories: Dessert  Pie 

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