CHOCOLATE FROSTING

 

  • Cooking Time:
  • Servings:
  • Preparation Time:

Ingredients

  • 1/2 cup butter, softened
  • 2 cups powdered sugar
  • 2 Tablespoons baking cocoa
  • 3 Tablespoons milk
  • 1/2 teaspoon vanilla

Directions

  • Beat butter in medium bowl on medium speed until fluffy.
  • Gradually beat in remaining ingredients on low speed until smooth.

Notes

Categories: Dessert  Frosting 
© 2006-2014 BakeSpace, Inc. All Rights Reserved