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Chocolate Frosting


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Member since 2007

Serves | Prep Time | Cook Time

Ingredients

1/4 cup butter (1/2 stick)
1/4 cup cocoa
1-3/4 cups powdered sugar
3-4 tablespoons milk
1/2 teaspoon vanilla


Melt butter. Add cocoa.


Heat 1 minute or until smooth, stirring constantly.


Pour into small mixer bowl.


Alternately add powdered sugar and milk.


Beat to spreading consistency.


Blend in vanilla.


Pairs Well With


Notes

A dash of local for every season
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