More Great Recipes: Dessert

Chocolate Frosting


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By rya
Member since 2008

Serves | Prep Time | Cook Time

Ingredients

About 8 ounce baking chocolate (I used Tulips)
1 can 175ml Nestle cream


Double boil the chocolate till melts.


Add in the cream, off the heat and stir until combined.


Top the cupcakes with the frosting and decorate to your like.


Pairs Well With


Notes

Method

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