Recipes

CHOCOLATE FROSTING

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Chocolate Frosting

Method

 



This recipe goes with: Cupcakes

CATEGORIES

INGREDIENTS

  • About 8 ounce baking chocolate (I used Tulips)
  • 1 can 175ml Nestle cream

DIRECTIONS

Double boil the chocolate till melts.


Add in the cream, off the heat and stir until combined.


Top the cupcakes with the frosting and decorate to your like.


RECIPE BACKSTORY

Method

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