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CHOCOLATE FUDGE BROWNIES W/ CINNAMON CREAM CHEESE ICING

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Chocolate Fudge Brownies w/ Cinnamon Cream Cheese Icing

 



This recipe goes with: FROSTING

CATEGORIES

INGREDIENTS

  • 1 c. shortening
  • 2 c. sugar
  • 4 large eggs
  • 1/2 c. water
  • 1 tsp vanilla
  • 1 cup flour
  • 3/4 cup unsweetened cocoa powder
  • 1 tsp baking powder
  • 1 cup toasted pecans, chopped
  • 4 oz semisweet chocolate chips, chopped
  • 5.4 oz milk chocolate bar, chopped

DIRECTIONS

Preheat oven to 350 degrees.


Butter 17x12 baking pan.


Melt shortening in saucepan over medium


heat. Remove and cool slightly.


In mixing bowl, beat shortening and sugar


till well blended. Add eggs, 1 at a time, and


beat well. Add water and vanilla and mix.


Fold in pecans and chopped chocolate,


then spread into pan.


Bake 25 minutes. Remove from oven and


let cool.


Frost. Sprinkle w/mixed nuts (if desired).


Cut into squares. Makes 2 1/2 dozen.


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