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Chocolate Ganache


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Member since 2006

Serves | Prep Time | Cook Time

Ingredients

1/4 cup heavy cream
4 ounces chopped semisweet chocolate


In a small saucepan, bring cream to a boil.


Remove from heat, and add chocolate.


Stir until melted, then set aside until thickened, 2 to 5 minutes.


Pairs Well With


Notes

A dash of local for every season
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