More Great Recipes: Dessert | Glaze

Chocolate Glaze


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Member since 2007

Serves | Prep Time | Cook Time

Ingredients

1/4 cup water
1/4 cup light corn syrup
2/3 cup sugar
6 ounces semisweet chocolate, chopped coarse


In a small saucepan bring water, corn syrup, and sugar to a simmer over low heat, stirring until sugar is dissolved.


Remove pan from heat and add chocolate, swirling pan to submerge chocolate in hot syrup.


Let chocolate stand in syrup 2 minutes and whisk until smooth.


Pairs Well With


Notes

A dash of local for every season
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