CHOCOLATE GLAZE

 

  • Cooking Time: 1
  • Servings: 18
  • Preparation Time: 5

Ingredients

  • 3/4 cup semisweet chocolate chips
  • 3 tablespoons butter
  • 1 tablespoon light corn syrup
  • 1/4 teasp. vanilla extract

Directions

  • Combine chocolate chips, butter, and corn syrup in a measuring cup and melt in microwave oven for 1 minute.
  • Add vanilla extract and stir until chips are melted and Glaze is smooth.
  • Drizzle ove bundt cake and ENJOY!!

Notes

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