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CHOCOLATE HAZELNUT BARS

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Chocolate Hazelnut Bars

 


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CATEGORIES

Bar  Cake  Dessert 

INGREDIENTS

  • 1 pkg. devil's food cake mix
  • 1 stick margarine, melted
  • 1 egg
  • 1/2 cup Nutella spread
  • 7 1/2 oz. jar marshmallow creme

DIRECTIONS

Crumble together cake mix, egg and margarine. Pat half into a 9 x 13 pan evenly.


Mix together nutella spread and marshmallow creme.


Spread on top of crumbled cake mixture.


Crumble remaining cake mixture on top.


Bake at 350 F. for 20 minutes.


Cool and cut into bars.

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