Chocolate Kahlua Bundt Cake


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Serves | Prep Time | Cook Time

Why I Love This Recipe

This recipe seems a little "Semi-Homemade" (although it is NOT a Sandra Lee recipe), but trust me - this cake tastes amazing!


Ingredients You'll Need

1 box dark chocolate cake mix
9 ounces instant chocolate pudding
mix
2 c. sour cream
4 eggs
3/4 c. vegetable oil
1/3 c. Kahlua
1 c. semi-sweet chocolate chips


Directions

Preheat oven to 350. Grease and flour bundt pan. Combine all ingredients except chocolate chips. Beat with mixer 2 minutes on high. Stir in chocolate chips and pour into prepared bundt pan. Bake for 30-45 minutes, depending on your oven. (Keep an eye on the cake the first time!) Cool 10 minutes and remove from pan. Sprinkle with powdered sugar if desired.


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