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Chocolate Macadamia Clusters Frosting


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Serves | Prep Time | Cook Time

Ingredients

Chocolate Frosting:
2 ounces unsweetened chocolate
2 tablespoons butter
3 tablespoons buttermilk
2 cups powdered sugar


Chocolate Frosting:


Melt chocolate and butter together over low heat or in the microwave.


Stir in buttermilk and powdered sugar until smooth.


Frost cookies.


Pairs Well With


Notes

A dash of local for every season
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