Chocolate Macadamia Nut Cookies with White Chocolate Chunks

User Avatar
Member since 2006
No Video

Serves | Prep Time | Cook Time 8 to 12

Why I Love This Recipe

Ingredients You'll Need

3/4 cup firmly packed brown sugar
1/2 cup sugar
1 cup butter or margarine softened
1 teaspoon almond extract
1 egg
2 cups All Purpose or Unbleached Flour
1/4 cup unsweetened cocoa
1 teaspoon baking soda
1/2 teaspoon salt
6 ounces white chocolate baking bar cut into 1/2" chunks or 1 cup white vanilla chips
1 3 1/2 ounce jar macadamia nuts coarsely chopped


Heat oven to 375 degrees.

In large bowl, combine brown sugar, sugar and margarine; beat until light and fluffy.

Add almond extract and egg; blend well.

Lightly spoon flour into measuring cup; level off. Add flour, cocoa, baking soda and salt; mix well. Stir in white chocolate chunks and nuts.

Drop dough by rounded tablespoonfuls 2 inches apart onto ungreased cookie sheets.

Bake at 375 degrees for 8 to 12 minutes or until set.

Cool 1 minute.

Remove from cookie sheets.

Questions, Comments & Reviews

More Great Recipes: Cookies | Dessert | Mixer | Oven
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

Mixed Berry Tart
Mixed Berry Tart
Slutty Brownies
Slutty Brownies
Oreo Balls
Oreo Balls