CHOCOLATE MARSHMALLOW MILE-HIGH SQUARES

 

  • Cooking Time: 3
  • Servings: 48
  • Preparation Time: 10

Ingredients

  • 2 cups (12 oz pkg.) Nestle Toll House Semi-Sweet Chocolate Chips
  • 1 2/3 cups (11 oz pkg.) Nestle Toll House Butterscotch Chips
  • 1/2 cup creamy or chunky peanut butter
  • 9 cups (16 oz pkg.) mini-marshmallows
  • 1 cup dry roasted peanuts

Directions

  • Line 9x13 baking pan with foil.
  • Microwave chocolate and butterscotch chips, and peanut butter in large, uncovered, microwave-safe bowl on medium-high (70%) power for 2 minutes; STIR.
  • The morsels may retain some of their original shape.
  • If necessary, microwave at additional 10- to 15-second intervals, stirring until melted.
  • Cool for 1 minute.
  • Stir in marshmallows and peanuts.
  • Spread into prepared pan.
  • Refrigerate until firm.
  • Cut into squares.

Notes

Categories: Bar 

Author Credit: Nestlé

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