Chocolate Peanut Butter Coated Apples


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Member since 2006
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Serves 12 | Prep Time | Cook Time

Why I Love This Recipe


Ingredients You'll Need

12 wooden ice cream sticks
12 medium apples, stems removed
1 package (10 ounces) peanut butter chips
1/2 cup vegetable oil
2/3 cup confectioners' sugar
2/3 cup cocoa
Optional for decorating apples:
chopped peanut butter chips
chopped or mini chocolate chips
chopped vanilla chips
flaked coconut
colored spinkles
chopped nuts


Directions

Insert wooden stick into each washed and dried apple. Cover a baking sheet or tray with waxed paper.


In a medium microwave-safe bowl, stir together peanut butter chips and oil. Microwave on high 1-1/2 minutes or until chips are softened. Stir until melted.


Stir together confectioners' sugar and cocoa; gradually add to melted chip mixture, stirring until smooth. Microwave on high 1 minute or until very warm.


Dip apples into mixture, twirling to remove excess coating. (If coating becomes too thick, return to microwave for a few seconds). Roll coated apple in chopped chips or coconut if desired, or sprinkle toppings onto apples. Allow to cool on prepared baking sheet or tray.


Questions, Comments & Reviews


Wow these sound great and just in time for the hoildays coming up ...

Check out Bluh Duh Guh Vahg Gash Ptrrr for some nifty spices to go along with those apples. =)


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