Chocolate Peppermint Crunchies


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Serves | Prep Time | Cook Time

Why I Love This Recipe


Ingredients You'll Need

1/2 C. Evaporated Milk
1/2 C. Sugar
1 Tbsp. Karo Syrup
1 C. Walnuts, chopped
1 pkg. Chocolate Chips
1/2 C. Peppermint Candies, crushed


Directions

Put evap. milk, sugar and Karo into heavy 2qt saucepan


Cook and stir over med. heat until mixture boils and is bubbley all over.


Boil and stir 2 more minutes, then add candy and nuts.


Stir in Chocolate Chips, stirring until smooth.


Cool 10 minutes.


Drop by teaspoonfuls onto waxed paper


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