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CHOCOLATE PIE

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Chocolate Pie

 


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CATEGORIES

Dessert  Pie  Tart 

INGREDIENTS

  • 7 oz. Hershey Bar (with or without nuts)
  • 1/2 cup milk
  • 1 1/2 cup minature marshmallows
  • 2 (8 oz) cool whip
  • graham cracker crust

DIRECTIONS

Melt candy bars, milk and marshmallows.


Fold in cool whip and pour into graham cracker crust.


Refrigerate for 3 hours.


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