CHOCOLATE PUDDING COOKIES
Chocolate Pudding Cookies
- Cooking Time: 10-12
- Servings: about 18 cookies
- Preparation Time: 20
- 1/2 cup unsalted butter
- 1/2 cup white sugar
- 1/3 cup brown sugar
- 1 egg
- 1/2 tsp vanilla
- 1/2 tsp salt
- 1/2 tsp baking soda
- 1 1/2 cups all-purpose flour
- about 1/2 cup prepared chocolate pudding (I used 2 Snack Pack pudding cups)
Beat butter and sugars together until fluffy.
Add vanilla and beat. Add egg and beat.
Add dry ingredients and stir well.
Add pudding and stir into dough until well blended.
Place tbsp-sized dollops of dough onto greased cookie sheet.
Bake at 350〫F for 10-12 minutes.
The dough is the appropriate consistency that I would call it cookie dough rather than cake batter, but the finished item is light and fluffy like a tiny cake.
They are mildly chocolaty due to the fact that they are full of pudding-y goodness.
My friend Alex said they were like "little chocolate pillows". I'll take that.