- Soft Flour Tortillas (sm. or lg.)
- Hershey chocolate candy bars (or any favorite choc. that you like, even a great way to use up leftover Easter bunnies!)
- Butter for frying pan
- Whipped cream or ice cream for topping.
Melt butter in a skillet.
Lightly butter outside of tortilla; lay buttered side down in melted butter in pan.
Place squares of chocolate all over tortilla.
Cover with second buttered tortilla, with buttered side facing out. Cook until chocolate is melted and tortilla is lightly browned.
Flip and brown on other side.
Slide out onto serving dish; cut in wedges.
Top with ice cream, whipped cream, cherries or shaved chocolate if desired.
Quick, easy and fabulous!