Recipes
CHOCOLATE VEGAN CUPCAKES
Chocolate Vegan Cupcakes
I found this recipe on another website and tried it. It was a delicious recipe. The cupcakes turned out so moist and fluffy I had to share it.
Post a Review
Add to Recipe Box
PrintCATEGORIES
INGREDIENTS
- Cooking Time: 20 minutes
- Servings: 12 cupcakes
- Preparation Time: About 45 minutes
- 1 1/2 cups flour
- 1 cup granulated sugar
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1/3 cup cocoa powder
- 1/2 cup oil
- 1 cup water
- 1 teaspoon vanilla extract
- 1 tablespoon vinegar
DIRECTIONS
Mix all ingredients together until moist and well blended.
Put in cupcake cups and bake for 20-25 minutes at 350 degrees F.
Frost with your favorite icing.
RECIPE BACKSTORY
I found this recipe on another website and tried it. It was a delicious recipe. The cupcakes turned out so moist and fluffy I had to share it.
RECIPE REVIEWS
No Reviews at this time.
MEDIA
TELL ME MORE
LATEST RECIPES
