Recipes

Preheat oven to 350. Butter 9x13 pan.

Using elec mixer, beat flour and next 3 ingredients in L bowl at low speed until streusel is blended and crumbly.

Transfer 1 c lightly packed streusel to small bowl and reserve.

Add eggs, milk, vanilla, baking powder, and baking soda to remaining streusel in L bowl.

Beat at low speed until evenly moist. Increase speed to med and beat until well blended, occasionally stopping to scrape down bowl, about 3 minutes.

Stir in 1 c choc chips.

Transfer batter to pan. Sprinkle with reserved cup of streusel and remaining 1 c choc chips.

Bake cake until tester inserted into center comes out clean, about 35 minutes.

Cool cake in pan on rack.