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Chocolate sauce


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Member since 2007

Serves | Prep Time | Cook Time

Ingredients

1 cup sugar
1/3 cup cocoa
1/4 cup milk
1/4 cup butter or margarine
1 tsp vanilla


Mix sugar, cocoa and milk to gether over medium heat. Heat until mixture boils stirring constantly.


Add butter and vanilla - stir until butter melts and all ingredients have blended. Cool slightly.


Cover top of remaining graham crackers with chocolate (Chocolate Eclair Cake).


Pairs Well With


Notes

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