More Great Recipes: No Bake/Cook

Chocolateville Mocha Cheesecake


User Avatar
By kc10
Member since 2006

Serves | Prep Time | Cook Time

Ingredients

2 pkg. (8 oz. each) fat-free cream cheese, softened
1 pkg. (4 oz.) sugar free instant chocolate fudge pudding mix
2/3 cup non-fat dry milk powder
1 cup cold coffee
1 chocolate-flavored pie crust
3/4 cup light frozen whipped topping; thawed
1/2 teaspoon vanilla
2 teaspoons unsweetened cocoa
sugar substitute to equal 2 tsp. sugar
1 tablespoon mini chocolate chips


In a medium bowl, stir cream cheese with a spoon until soft. Add dry pudding mix, dry milk powder and coffee. Mix well, using a wire whisk. Spread mixture evenly into piecrust. Refrigerate for about 15 minutes. In a small bowl, combine Cool Whip, vanilla, cocoa and sugar substitute. Spread mixture evenly over cheesecake filling. Sprinkle mini chips evenly over top. Refrigerate until ready to serve.


Pairs Well With


Notes

Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies

6 Recipes

438 Downloads
FREE
A dash of local for every season
By slyasafox15

22 Recipes

12 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11110 Downloads
FREE
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Torta Cubana
Torta Cubana
Pecan Cookie Waffles with Honey-Cinnamon Butter
Pecan Cookie Waffles with Honey-Cinnamon Butter