CHOOSE YOUR OWN FLAVOR HERB VINAIGRETTE

 

  • Cooking Time:
  • Servings: 32
  • Preparation Time:

Ingredients

  • 2 cups canola oil or corn oil
  • 2/3 cup olive oil
  • 1 cup white wine vinegar
  • 1 tablespoon Dijon mustard (optional)
  • salt and pepper, to taste
  • 1 garlic clove, peeled
  • Mix-ins (amounts for 1 cup dressing)
  • 1 teaspoon dried herbs (such as oregano, basil, thyme or a blend)
  • or prepared pesto sauce
  • or 1 tablespoon chopped capers (or black olives)
  • or 1/4 cup chopped fresh herb (such as basil, dill, parsley or a blend)

Directions

  • In a quart jar, combine the oils, vinegar and mustard.
  • Season with salt and pepper to taste, and add the garlic clove.
  • Cover and refrigerate.
  • Before using, shake well and pour about a cup of dressing into a smaller jar.
  • Add the mix-ins of your choice, cover and shake. Makes 4 cups.

Notes

Categories: Dressing 

Website Credit: http://www.recipezaar.com/Choose-Your-Own-Flavor-Herb-Vinaigrette-209162

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