• Cooking Time: 20-25
  • Servings:
  • Preparation Time:



  • 8 Rhodes Texas Rolls, thawed and risen
  • 1 cup diced ham
  • 4 tablespoons chopped green onion
  • 4 tablespoons chopped green pepper
  • 4 tablespoons sliced mushrooms
  • 1 cup grated mozzarella cheese
  • 1 cup grated cheddar cheese
  • 4 tablespoons sliced olives
  • 6-8 cherry tomatoes, cut in half


  • Place 2 rolls on a bread board. Top with 1/4 cup ham, 1 tablespoon green onions, 1 tablespoon green pepper, 1 tablespoon mushrooms, 1/4 cup each of mozzarella and cheddar cheese.
  • Chop everything with a knife until ingredients are mixed into the rolls and top with olives and cherry tomatoes. Lift with a spatula onto a sprayed baking sheet and shape into a 6-inch chopped pizza.
  • Repeat process with remaining ingredients. Bake at 350F 20-25 minutes or until golden brown.
  • Variation: Chopped Sweet Pizza: Top 2 rolls with 1/4 cup apple pie filling and 1 tablespoons raisins. Follow instructions for Chopped Pizza above. If desired, frost while still warm with cream cheese frosting.

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