More Great Recipes: Pork

Chorizo


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Member since 2007

Serves | Prep Time | Cook Time

Ingredients

1 lb. ground lean pork
1 teaspoon salt
2 Tablespoons chili powder
1/4 teaspoon cumin
1/2 teaspoon oregano
2 cloves garlic, pressed
2 Tablespoons rice vinegar



Mix all ingredients.


Allow to sit overnight in the refrigerator.


Form into patties as with other sausage, or crumble and fry.


Pairs Well With


Notes

A dash of local for every season
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