CHUNKY BLOODY MARY SALSA

 

  • Cooking Time:
  • Servings: 6-8
  • Preparation Time: 15 min

Ingredients

  • 1 teaspoon prepared horseradish
  • 1 teaspoon lemon juice
  • 1/2 teaspoon lime juice
  • 1/2 teaspoon Worcestershire sauce
  • 2 to 3 drops hot pepper sauce
  • 2 medium tomatoes, diced
  • 9 green onions, chopped
  • 1/4 teaspoon salt
  • Tortilla chips

Directions

  • In a small bowl, combine the first five ingredients. Stir in the tomatoes, onions and salt. Refrigerate until serving. Transfer to a serving bowl with a slotted spoon; serve with tortilla chips. Yield: 1-1/2 cups.

Notes

Categories: Salsa 
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