CIDER GLAZED HAM STEAK

 

  • Cooking Time: 30 minutes
  • Servings: 6
  • Preparation Time: 10 minutes

Ingredients

  • 1 to 2 lb ham steak
  • 1 cup apple cider
  • 1/4 cup brown sugar, packed
  • 1/4 cup dijon mustard
  • 1/4 cup honey
  • 1/2 t liquid smoke

Directions

  • Place ham in an ungreased 9X13 pan
  • Mix remaining ingredients together; pour over ham steak.
  • Bake at 350 for 30 minutes; basting often.

Notes

This is an easy option for dinner. The glaze is sooo yummy!

Categories: Pork 

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