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Cilantro Mustard Sauce Recipe


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Serves | Prep Time | Cook Time

Ingredients

1/3 cup sugar
3 cups fresh cilantro, stems removed
4 tablespoons Dijon mustard
1 tablespoon freshly squeezed lemon juice
1/4 cup white wine vinegar
1/2 cup olive oil



Cooking Instructions


1. Place the sugar and cilantro in a food processor fitted with the blade attachment and process for 1 minute.


2. Add the mustard, lemon juice and vinegar and process until smooth.


Pairs Well With


Notes

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