CINDY'S PARTY POTATOES
Cindy's Party Potatoes
- Cooking Time: 30 minutes
- Servings: 10-12
- Preparation Time: 30 minutes
- 5 lbs. potatoes, peeled
- 1 stick (1/2 cup) butter or margarine
- 1 8 oz. pkg. cream cheese, softened
- 1 cup sour cream
- ½ cup grated Parmesan cheese
- 4 green onions, chopped
- 2 cloves garlic, chopped
- Salt and pepper to taste
Boil potatoes until tender, about 20 minutes.
Mash while hot.
Stir in butter and cream cheese.
Add remaining ingredients and stir just to combine.
Spread in a 9x13 inch casserole and refrigerate.
An hour before serving, remove from refrigerator. Bake uncovered at 350 degrees for about 30 minutes to heat through.