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Cinnamon Apple Muffins


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Member since 2006

Serves | Prep Time | Cook Time

Ingredients

1 1/2 cups all-purpose flour
3/4 cup sugar
1 1/2 teaspoons baking powder
1 teaspoon ground cinnamon
1/2 cup milk
1/3 cup LAND O LAKES® Butter, melted
1 egg, slightly beaten
1 cup finely chopped apple


Heat oven to 375°F.


Combine, flour, sugar, baking powder and cinnamon in medium bowl.


Add all remaining ingredients.


Stir just until flour is moistened.


Spoon batter into greased 12-cup muffin pan.


Bake for 18 to 23 minutes or until lightly browned.


Let stand 5 minutes; remove from pan.


Serve with LAND O LAKES® Spreadable Butter with Canola Oil.


Pairs Well With


Notes

Cinnamon and apple are a perfect combination for these easy breakfast or brunch muffins.

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