Cinnamon Blueberry Crumble


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Member since 2007

Serves | Prep Time | Cook Time

Why I Love This Recipe

Serve a Cinnamon Blueberry Crumble so scrumptious not a crumb will be left over!


Ingredients You'll Need

9 Rhodes Anytime!™ Cinnamon Rolls
21 ounce can blueberry pie filling
1/4 cup butter, softened
1/2 cup flour
1/2 cup brown sugar
1 cup chopped pecans
cream cheese frosting (included with Anytime!™ Cinnamon Rolls)


Directions

Arrange frozen rolls in 3 rows of 3 in a sprayed 9x13-inch baking pan. Spread blueberry pie filling evenly over and between rolls. Combine butter, flour, brown sugar and pecans and sprinkle over pie filling. Bake at 350°F 45-50 minutes. Drizzle with cream cheese frosting while still warm.


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