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Cinnamon Chip Scones


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Member since 2009

Serves 18 | Prep Time | Cook Time 12-15

Ingredients

2 1/4 C all-purpose flour
1/2 C sugar
1 t cinnamon
1 t ginger
1/2 t allspice
1 t baking soda
1/2 t baking powder
1/16 t salt (pinch)
1/2 C butter - room temperature
1/2 C milk
1 egg
1 t vanilla
1 1/2 C cinnamon baking chips


Preheat oven to 400 degrees


Combine flour, sugar, cinnamon, ginger, allspice, baking soda, baking powder and salt


Cut butter into flour mixture with pastry blender until it resembles course crumbs


Combine milk, egg and vanilla


Stir wet into dry


Stir in cinnamon chips


Scoop onto parchment lined baking sheet (about 1/4 C each)


Bake 12-15 minutes


Pairs Well With


Notes

A dash of local for every season
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