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These are perfect hot from the oven in the morning with a cup of coffee. So simple I hesitate to even call it a recipe, but so delicious it's more than worth the few minutes it takes to prepare these goodies for the oven.


  • 1 can reduced fat cresent rolls
  • 1/2 package (4oz) cream cheese, cut into 8 cubes
  • 1/2 cup sugar
  • 1 Tbsp cinnamon
  • 1/4 cup milk


  • Preheat oven to 375.
  • Combine cinnamon and sugar in small bowl.
  • Seperate cresent rolls.
  • Dip cream cheese cube in milk, then cinnamon sugar to coat evenly.
  • Place in center of cresent, fold corners in and press edges together.
  • Place on foil lined baking sheet.
  • Repeat with all 8 cresents.
  • Sprinkle with remaining cinnamon sugar mixture.
  • Bake approximately 15 minutes or until golden brown.
  • Serve warm.
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Categories: Bread  Brunch  Misc. Bread  Oven 
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