Cinnamon Cream Cheese Roll-Ups


User Avatar
Member since 2006
No Video

Serves | Prep Time | Cook Time 15

Why I Love This Recipe


Ingredients You'll Need

1 teaspoon ground cinnamon
1 1/2 cups white sugar
1 cup margarine, softened
2 (8 ounce) packages cream cheese, softened
2 egg yolks
48 slices white bread, crusts trimmed
1/2 cup margarine, melted


Directions

In a bowl, combine the cinnamon with 1 cup of the


sugar and set aside.


In a large bowl, cream together the softened butter or margarine, cream cheese, egg yolks and the remaining 1/2 cup sugar.


Spread this mixture on the pieces of bread and roll them up. Brush each roll with the melted butter or margarine and roll in the cinnamon sugar mixture.


Place roll-ups seam side down on a lightly greased cookie sheet, cover tightly with plastic wrap or aluminum foil and freeze.


30 minutes before baking, preheat oven to 400 degrees F (200 degrees C). Do not thaw the rolls before baking. Remove rolls from the freezer, uncover and bake for 15 minutes at 400F. Serve hot.


Questions, Comments & Reviews



More Great Recipes: Breakfast | Brunch | Dessert | Misc. Bread
Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

459 Downloads
FREE
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51107 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11369 Downloads
FREE
Torta Cubana
Torta Cubana
Mixed Berry Tart
Mixed Berry Tart
Slutty Brownies
Slutty Brownies