CINNAMON GINGER VINEGAR

 

  • Cooking Time:
  • Servings: 1 cup
  • Preparation Time:

Ingredients

  • 3" gingerroot
  • 1 tsp. sugar
  • 1/2 tsp cinnamon
  • 1 c. apple cider vinegar

Directions

  • Peel ginger. Slice in 5 thin pieces. Score an X into each. Place
  • in small clean jar. Add last 3. Let sit covered 10 days. Strain

Notes

Categories: Dressing  Dressing 
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