Cinnamon Logs


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Member since 2015
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Serves 70 cookies | Prep Time 15 minutes | Cook Time 10-15 minutes

Why I Love This Recipe

My grandma would make these cookies every year for Christmas. They were my very favorite Chritsmas treat and I would dash into the kitchen, grabbing a few when we would arrive at her house on Christmas Eve. When I was 15, she finally took me into her kitchen and we made the cookies together. That was over 30 years ago and I still make her Cinnamon Logs every year for Christmas. Now, I have my own children in the kitchen with me and they love these delicious cookies just as much as I do. I'm glad they are carrying on the tradition my Grandma began so many years ago in her tiny, warm, welcoming kitchen that smelled of cinnamon every Christmas.


Ingredients You'll Need

1/2 c. butter
1/2 c. crisco shortening
2 c. flour
5 T. sugar
1 t. pure vanillla extract
1/2 t. salt
____
1 t. cinnamon
1/4 c. sugar


Directions

Combine all ingredients except cinnamon and 1/4 c. sugar.


Roll out on clean surface in 1/2" X 12" logs.


Cut into 2" logs.


Bake at 375* for 10-15 or until just starting to brown.


Combine cinnamon and sugar. Roll baked cookies in cinnamon and sugar. Cool.


Questions, Comments & Reviews



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