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Cinnamon Pumpkin Crumble


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Member since 2013

Serves 12 | Prep Time 20 mins | Cook Time 40 mins

Ingredients

9 Rhodes Anytime! Cinnamon Rolls
2 cups pumpkin pie mix
1/2 teaspoon cinnamon
1/4 teaspoon nutmeg
Crumble:
1/2 cup butter, softened
1/2 cup brown sugar
1/2 cup flour
1 cup old fashioned oats
1 cup chopped pecans

Drizzle:
1 packet cream cheese frosting (included with rolls)
1/4 cup caramel ice cream topping


Arrange frozen rolls in 3 rows of 3 in a sprayed 9 x 13-inch baking pan. Combine pumpkin pie mix, cinnamon and nutmeg. Spread evenly over rolls.



Combine crumble ingredients and sprinkle over pumpkin pie mixture.



Bake at 350°F 40 minutes. Drizzle with 1 packet cream cheese frosting and caramel topping while still warm.


Pairs Well With


Notes

This dessert filled with the delicious flavors of fall is perfect for your holiday gatherings!

A dash of local for every season
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