Cinnamon Roll Cookies


User Avatar
Member since 2006
No Video

Serves | Prep Time | Cook Time

Why I Love This Recipe

This is a Paula Deen recipe that I came across on Bake and Take's blog. I am going to try these this week hopefully.


Ingredients You'll Need

Cookie dough:
1 & 1/4 cups sugar
3/4 cup butter, softened
1 large egg
1 teaspoon vanilla extract
1 & 3/4 cups all-purpose flour
1 teaspoon baking soda
1/4 teaspoon salt

Filling:
2 tablespoons sugar
2 tablesppons chopped pecans
1 teaspoon ground cinnamon


Directions

Beat together sugar and butter until creamy.


Add egg and vanilla.


In a separate bowl, combine flour, baking soda, and salt.


Gradually add to sugar/butter mixture.


Cover and refrigerate for one hour.


On a lightly floured surface, roll dough into a rectangle, 18 x 10.


Combine all filling ingredients in a small bowl. Sprinkle over cookie dough and press down gently.


Beginning with the long side, roll up dough jelly-roll fashion.


Place seam side down and cover with heavy-duty plastic wrap and/or parchment paper.


Refrigerate 2 hours or overnight.


Preheat oven to 350 degrees.


Cut dough into 1/2-inch slices.


On a sprayed/greased/lined baking sheet, place dough slices about 3 to 4 inches apart.


Bake for 9 to 11 minutes or until lightly browned.


Cool slightly on baking sheets, then place on wire racks to cool completely.


Questions, Comments & Reviews



More Great Recipes: Cookies | Dessert
Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

450 Downloads
FREE
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51081 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11274 Downloads
FREE
Oreo Balls
Oreo Balls
Slutty Brownies
Slutty Brownies
Mixed Berry Tart
Mixed Berry Tart