- Cooking Time:
- Servings: 2 Dz.
- Preparation Time:
- 6 T butter or marg., softened
- 3 c confectioners sugar
- 1½ tsp vanilla extract
- 2 to 3 T milk
- In a mixing bowl, cream butter, confectioners sugar and vanilla.
- Add enough milk to achieve desired consistency. Frost warm rolls.
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