Recipes

CINNAMON ROLL FROSTING

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Cinnamon Roll Frosting

 



This recipe goes with: Cinnamon Rolls

INGREDIENTS

  • Servings: 2 Dz.
  • 6 T butter or marg., softened
  • 3 c confectioners sugar
  • 1½ tsp vanilla extract
  • 2 to 3 T milk

DIRECTIONS

In a mixing bowl, cream butter, confectioners sugar and vanilla.


Add enough milk to achieve desired consistency. Frost warm rolls.


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