More Great Recipes: Cookies | Misc. Dessert

Cinnamon Streusel Lemon Madeleines


User Avatar
Member since 2010

Serves 38-42 Madeleines | Prep Time 8-10 | Cook Time 12-14

Ingredients

For Madeleine's
Full box Dassant Meyer Lemon Cake Mix
2 large eggs
1 cup milk
1/2 cup vegetable oil

Streusel Topping
1/2 cup all-purpose flour
1/2 cup pecans - finely chopped
1 teaspoon ground cinnamon
1/2 cup packed light brown sugar
4 tablespoons butter - softened, cut into 1/2-inch pieces


For Madeleines:


Preheat oven to 350° F.


Whisk together eggs, milk and oil in medium size bowl.


Add mix and blend until smooth.


Pour batter in pan, sprinkle to Streusel topping, and bake 12 to 14 minutes. [Option: sprinkling the streusel topping either before or after filling the cups (top or bottom of batter) for a variety of results.]


For Streusel


In a medium bowl, stir together the flour, pecans, cinnamon and brown sugar.


Add butter and combine with a fork until topping resembles coarse crumbs.


Pairs Well With


Notes

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11255 Downloads
FREE
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51073 Downloads
FREE
Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

446 Downloads
FREE
Mixed Berry Tart
Mixed Berry Tart
Torta Cubana
Torta Cubana
Oreo Balls
Oreo Balls