Cinnamon Tostada


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Member since 2006
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Serves 2 | Prep Time | Cook Time 1-2

Why I Love This Recipe

Kids (and grown-ups, too) will love this updated version of cinnamon toast. Courtesy Martha Stewart.


Ingredients You'll Need

2 (10-inch) whole-wheat tortillas
1 tablespoon light-brown sugar
1/4 teaspoon ground cinnamon
1 1/2 teaspoons butter, room temperature


Directions

Heat broiler, with rack 4 inches from heat.


Place tortillas on a baking sheet.


In a small bowl, combine sugar and cinnamon.


Dividing evenly, spread butter on one side of each tortilla; sprinkle with cinnamon sugar.


Broil until sugar is golden brown and has melted, 1 to 2 minutes. (Tortillas will puff under broiler and become flat again once taken out.)


Cut each tortilla into wedges.


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