Recipes

CINNAMON TRUFFLES

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Cinnamon Truffles

 


CATEGORIES

INGREDIENTS

  • 12 oz. bag semisweet chocolate chips (2 cups)
  • 1 Tbs. butter or margarine
  • 1/4 cup whipping (heavy) cream
  • 1 tsp. vanilla
  • 1/2 tsp. ground cinnamon
  • Powdered sugar, if desired
  • Baking cocoa, if desired

DIRECTIONS

Keep It Casual: Serve the truffles in paper candy cups place in an ornament


box.


Make It Extra-Special: Punch small holes in bottom of silver paper candy


cups.


Insert 8 to 12" lollipop stick through bottom of a cup and then into a


truffle.


Wrap thin ribbon around the stick. Place truffle "pops" in a simple


silver cup or pitcher


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