Citrus BBQ Sauce


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Serves | Prep Time | Cook Time

Why I Love This Recipe


Ingredients You'll Need

3 large onions
1 bell pepper
1 stalk celery with leaves
5 cloves garlic
1 c. garlic olive oil
3 (12 oz.) cans tomato paste
3 (15 oz.) cans tomato sauce
1 c. brown mustard
1 c. molasses
1 (15 oz.) A 1 steak sauce
1 (15 oz.) bottle Worcestershire sauce
2 tbsp. dry mustard
2 c. white vinegar
3 c. pineapple juice
2 tbsp. celery salt
3 tbsp. salt
5 tbsp flour
4 tbsp. sugar
1 tsp. cayenne pepper
1 tsp. black pepper
1 tsp. chili powder
1/2 tsp. Chipolte Tabasco sauce
Juice of 5 limes
6 bay leaves


Directions

Blend first five (5) items and simmer in a dutch oven for 15 minutes. Add all other ingredients in order given and cook at very low temperature for 3 1/2 to 4 hours. Makes approximately six (6) quarts of sauce.


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