CITRUS VINAIGRETTE

 

  • Cooking Time:
  • Servings:
  • Preparation Time:

Ingredients

  • 1 clove garlic
  • 1 tbsp fresh parsley, chopped
  • 2 tbsp white vinegar
  • 1 tsp sugar
  • 1/2 tsp salt
  • freshly ground pepper
  • 1/4 cup orange juice
  • 2 tbsp vegetable oil

Directions

  • In a food processor or blender, chop garlic and parsley. Add vinegar, sugar, salt and pepper to taste and process. While processing, add orange juice and oil. Makes about 1/2 cup. Great on any salad or as a a marinade for fish, chicken or pork.

Notes

Categories: Condiment, Sauce  Dressing 
© 2006-2014 BakeSpace, Inc. All Rights Reserved