Clam Chili

Ingredients

3pints of fresh shucked clams. Or 6 cans of 6.5 oz clams.
1 bag of mini red potatoes
2 cups diced green peppers
1 cup diced yellow peppers
2 cups diced onions
1/2 cup white wine
2 15 oz cans of cannellini beans drained
1 15 oz can of black eyed peas drained
1 tsp chili powder
1 tsp ground cumin
1 tbsp chopped garlic
2 jalapeños peppers seeds removed and chopped
2 tbsp chopped cilantro

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